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Two extra-wide 31-inch ovens include enamel bottom and door lining
Type Sandwich Unit Style Mighty Top Installation Type Floor Model (With 6" adjustable legs) Compartments 3 No of Doors 3 Pan Capacity 27 (1/6 size x 4" deep) Pans Cutting Board Depth 8 Inches Exterior Finish Stainless Steel (Top
Includes an electronic faucet and a single faucet hole for installation
Counterbalanced doors
Stainless steel construction is built for heavy-duty commercial use
Crown ELT-100 100 Gallon Electric Tilting Steam Kettle Condiment Dispenser Two extra-wide 31-inch ovens includeCrown ELT 100 100 Gallon Electric Tilting Steam Kettle 2 3 Jacket, Thermostatic Control, Tri Leg Base Experience efficient and precise cooking with the Crown ELT 100 electric tilting steam kettle, designed for high volume commercial kitchens. Large 100 gallon capacity ideal for high volume food preparation. Durable 316 stainless steel interior liner for excellent corrosion resistance. Equipped with a reliable thermostatic control system for precise
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