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Admittedly, youll have to do some meal prep beforehand for some of the ingredients (the meat and eggs), but other than that you can whip up this salad in short order anytime hunger strikes

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Kitchen Essentials Ingredients 6 Medium Garlic Cloves peeled and divided 5 Anchovy Fillets 1 Cup Buttermilk 3/4 Cup Mayonnaise 1 Teaspoon Dijon Mustard 1 Teaspoon Worcestershire Sauce 1 Teaspoon Lemon Juice freshly squeezed 2 Tablespoons Red Wine Vinegar 1/2 Teaspoon Salt 1/2 Teaspoon Black Pepper Freshly cracked 1/4 Cup Parmesan Cheese freshly grated text ingredients Instructions In a food processor or blender, process garlic and anchovy until smooth

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