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Ships within 48 hours · Estimated delivery Jul 28 - Aug 2
Drink 2025-2050+
with Marco managing the vineyards and Nadia directing the winemaking process
and the Sangiovese grape
Cabernet Sauvignon 10 %
After honing their skills in Italy and California
Ten Minutes By Tractor down The Hill Pinot Noir 2024 cork closure Drink 2025-2050+The Wine Vineyards & Clones: Coolart Road (78%), Capella (17%), Mihaly (5%) :: MV6 (70%), Abel (25%), 777 (5%) Handpicked and hand sorted and (mostly) destemmed (some whole bunch used in separate parcels) this fruit was fermented in a mixture of concrete and stainless steel fermenters. A cold soak for 4 5 days before a wild yeast fermentation with an average of 14 days on skins. The wine was then pressed to tank and racked to barrel keeping all the
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