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It’s the base for weeknight dinners
Designed to use the whole animal responsibly
What it’s used for: Served as s a steak or sliced
1 Brisket Halve – (Approx
The flat iron steak is very versatile and can be cooked almost any way of your liking
American Wagyu Chuck Steak size:4.2-4.6 lbs It’s the base for weeknightChuck Steak is a bold, beefy cut with rich marbling and incredible flavor. These are cut extra large and thick, making them perfect for feeding a family or for anyone who loves a hearty steak dinner. Where its from: Cut from the shoulder area of the cow, chuck steak is known for its deep beef flavor and great marbling. Our larger cuts stay juicy and tender when cooked properly. What to use it for: Grilling, smoking, marinating, sliced steak dinners,
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