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Or, you can simply prepare the entire dressing and place in the casserole or baking dish and wrap tightly with plastic wrap, and store in the fridge

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Olive Oil: It is better to use a neutral-flavored oil like olive oil because you dont want the flavor of the oil to be overpowering in the mayonnaise dressing

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Follow these 18 tips on how to dress, and your own path, and I think you cant go far wrong: 1) Keep It Simple Learn from the best - from Sade to Coco Chanel