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butterscotch and gingerbread
buttered burned toast
the recipient of this perfect pairing will thank you for bringing a taste of Andalusia and a sip of the sea to their home
rich sultana cake and orange and lemon Pana cotta
The taste neat was mellow sweet with a hint of spice like a warm cherry crumble pie served with cardamom ice cream
Cask No. 35.317 39849 butterscotch and gingerbreadA cheeky and bright wee youngster that suggested to us immediate notes of lemon verbena, witch hazel, vanilla cream soda, warm French patisseries, custard tarts and wintergreen. The sweet and the medicinal in balance. With water we found things like mint, tarragon, elderflower and squashed dandelions. Lots of flowers, petrichor and grassy olive oil. The neat palate opened with bright and juicy fruit sweetness. Barley sugars, orange oils, tinned fruit
US$ 1000.00
US$ 159.00
US$ 21.00