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emulsifier: SOYA lecithin
mono & diglycerides
May contain pits and treated with sulphur dioxide
It is commonly used as a whole egg substitute in protein-rich baked goods due to its longer shelf life compared to fresh eggs
Einkorn wheat contains some gluten but it may not affect those with a gluten intolerance in the same way as wheat flour
Nectarines, dried African Cuisine emulsifier: SOYA lecithinA mixture of dried fruit containing apricots, pitted prunes, apple rings, pears, peaches and nectarines. May contain pits and treated with sulphur dioxide.
US$ 134.00
US$ 192.00
US$ 134.00
US$ 134.00
US$ 192.00
US$ 134.00
US$ 134.00