Many different types of oil can be used for vinaigrette dressing, including: Olive oil Rapeseed oil Soybean oil Sunflower oil Peanut oil Walnut oil Similarly several types of vinegar may be used, including: White wine vinegar Red wine vinegar Balsamic vinegar Apple cider vinegar Sherry vinegar Some recipes add further ingredients such as garlic, cheese, sugar or truffles
Mix it well again
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Per 1 tbsp serving: 95 calories, 9.5 g fat (1.5g saturated), 2g carbs, 2g sugar, 22.5 mg sodium, 0g fiber, 4.5g protein Advertisement - Continue Reading Below This classic dressing gets a modern keto spin with two different kind of oils (sunflower and extra-virgin olive oil), and it only uses natural ingredients like garlic, mustard, and sea salt, instead of artificial flavorings
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