The total toxicants and nicotine in the e-cigarette aerosol lead towards cardiovascular danger
In Germany, PhD chemist Frank Henkler-Stephanie worked for the German Federal Institute for Risk Assessment (BfR) for more than a decade
For many operators, the instinct is to slash prices and appeal to the cost-conscious consumer the much talked about race to the bottom
The headlines are referring to the news that the World Health Organisation has classified cured and processed meats (bacon, salami, sausages, ham) as group 1 carcinogens, because there is a causal link between consuming these meats and bowel cancer
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"Now the flint business alone is bigger than the entire lighter industry 15 years ago," said Alfred R