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7-3/4" installed height provides effective splash protection at the sink
A durable electric holding table that keeps five 12" x 20" pans ready to serve with independent infinite controls and a built-in cutting board shelf
30" x 30" square footprint is ideal for corner prep areas
Open-well holding table with individual infinite controls and stainless steel top
200 Pieces/Hour
BakeMax Four-Deck Electric Artisan Stone Deck Oven, 12 Pan Capacity, 220V/3-Phase Commercial Freezers 7-3/4" installed height provides effectiveBakeMax Four Deck Electric Artisan Stone Deck Oven, 12 Pan Capacity, 220V 3 Phase 95 Amps, 36 kW, Stainless Steel, With Casters Built for high volume bakeries and kitchens, this four deck electric stone oven delivers independent deck control, steam injection, and artisan baking performance in one durable package. Four independent decks let you bake multiple batches at once for high volume production. Accommodates up to 12 full size 18 x 26 pans. Per
US$ 15.55
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