Green Apple Juice / ग्रीन अँपल ज्युस dal Short recipe - Kale leaves

Short recipe -  Kale leaves can be baked in the oven with a little olive oil and seasoning to create crispy kale chips

Sourced from the best farms

Sourced from the finest organic mustard seeds and meticulously cold pressed to retain its natural goodness

To make idlis

Storage tips - Transfer the whole moong to an airtight container to prevent exposure to air and moisture

Green Apple Juice / ग्रीन अँपल ज्युस dal Short recipe - Kale leavesA Taste of the Himalayas, All Year Round Made from certified organic green apples grown in the untouched orchards of the Himalayas, our juice is cold pressed to retain the crisp sweetness and nutritional power of real green apples. No added sugar. No preservatives. Just pure, unfiltered juice the way nature intended. Apples may not be in season, but our juice is. While fresh green apples come and go with the seasons, our juice captures their wholesome