Marukyu Koyamaen Beni Kaori 40g - Japanese Hojicha daily-health stone-ground to preserve vibrant color

stone-ground to preserve vibrant color and aroma

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A practical and well-balanced kit

Bold · Grassy · Umami-forward · Clean finish

gently balanced matcha offers a creamy

Marukyu Koyamaen Beni Kaori 40g - Japanese Hojicha daily-health stone-ground to preserve vibrant colorBeni Kaori is a premium hojicha from Marukyu Koyamaen, made in Uji, Kyoto from first picked Kawayanagi tea leaves blended with Karigane (kukicha) stems sourced from tencha. The blend is then roasted to develop its signature character: a warm, toasty aroma with the gentle sweetness that comes from high quality stems. Lower in caffeine than green tea or matcha, it's a natural choice for afternoon and evening drinking. Works equally well hot or cold