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Ships within 48 hours · Estimated delivery Jul 29 - Aug 3
full-bodied flavor profile
enhanced by Bruno Clair's traditional winemaking using 30-50% whole bunches and extended maceration in wooden vats before 18-20 months aging in 30% new oak barrels
and sweet cream
and got hooked
” says Managing Director Renzo Cotarella
JAJA TEQUILA BLANCO Victoria full-bodied flavor profileCrafted in the Highlands of Jalisco, Mexico, JAJA Tequila distinguishes itself through meticulous production methods and environmental stewardship. The distillery s commitment to eco friendly practices extends from ingredient sourcing to packaging, while also supporting local bat population conservation and fair working conditions for jimadors. The finest Highland agave undergoes a patient 32 hour cooking process followed by 72 hours of fermentation
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