It is by far my new favorite
Here's where exact alterations and any other design tweaks or embellishments happen
If you dont finish your vinaigrette, just put the lid back on the jar and keep it in the fridge
1 avocado (ripened) Half cup coriander leaves One fourth cup orange juice 2 tbsp apple cider vinegar and lemon juice 1 tbsp honey 2 tbsp EVOO Salt and pepper according to the taste Italian Dressing 2 tbsp EVOO 2 tbsp vinegar 2 tbsp lemon juice and mustard 1 tbsp honey 1 tbsp parsley leaves (chopped) 1 tbsp red bell pepper (chopped) tbsp basil tbsp oregano (dried) tbsp garlic powder Pinch of salt and pepper Take a bowl and add vinegar, EVOO, lemon juice, honey, mustard and garlic powder
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