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James Suckling 93: Aromas of pie crust with hints of nuts and cooked apple
fairly open texture displaying great finesse without lacking substance
leading into an intense and vertical palate that's super-fresh with a delightful breezy
smoldering charcoal and warm paving stone notes just starting to emerge
cherry and strawberry with delicate oak aromas
Ao Yun Vintage:2019 James Suckling 93: Aromas ofAo Yun, the first wine estate of the Himalayas, is born from a dream that began in 2008: to create a unique, world class fine wine in China. Commissioned by Mot Hennessy, Dr. Tony Jordan embarked on a journey into the unknown and after 4 years of scouring the vast terrain of China he eventually made it to North Yunnan, where he observed an ideal microclimate for a fine cabernet. With each vintage, the Ao Yun team, led by Estate & Technical Director
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