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Distinctive feature: young spring leaves abundantly covered with white down
Bright but soft taste
with notes of berries
A 9-hole sieve will not allow small tea leaves to pass through
Impact: harmonizing
Lan Ban Zhang 2010, 357 g GABA Distinctive feature: young spring leavesAged farmer's sheng puerh. High quality leaves from large trees in the Ban Zhang mountain region. Aroma: delicate, slightly sweet with notes of dried apples, berry tartness, and honey. Taste: After 12 years, the tea has developed balance and depth. Fruity honey flavor with floral notes, leaving a pleasant, slightly astringent aftertaste. Effect: Concentrating and inspiring. How to brew: Use 5 7 grams of tea per 100 ml of water, brewed in a well heated