Alaskan King Crab Legs and Claws east coast oysters making them super easy to

making them super easy to eat

5 lbs and 2

toasted brioche bun

this hot pot collection transforms your table into a destination for memorable gatherings

Smoking method: Hot smoked with salt and smoke

Alaskan King Crab Legs and Claws east coast oysters making them super easy toAlaskan King Crab makes a spectacular meal, and is one of the most prized species of crab in the world. When cooked, the shell turns fiery red and reveals snow white meat with red highlights. The meat is sweet and luscious with a robust texture. It is excellent hot or cold, plain or with melted butter, or with garlic or seafood sauce. King crab is also delicious in salads, sandwiches, and a variety of other dishes. One large leg or claw is plenty for