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We were greeted with comforting scents of subtle peat
melon and mango slices
We start our journey close to the North Sea with Cask 85
Thick plumes of smoke filled the nose as piles of wet leaves smouldered in the heat of the bonfire
BBQ outside a sweetie factory
Cask No. 7.203 Spicy & sweet We were greeted with comfortingCask No. 7. 203 Angels tears Speyside, Lossie Bottle selected by world renowned Scottish whisky expert and writer Charlie MacLean* At the start, the nose delivers orange fondant, orange coconut ice, apricot Danish and roasted peaches gradually a floral note emerges maybe a flower vase on a watchmakers workbench. The palate has a delightful soft, viscous texture and flavours of golden syrup, sweet coconut cream and pink wafers so warming its almost